Aleatico Lomazzi e Sarli

Aleatico Rosso Dolce is a red dessert wine obtained by letting the red Aleatico grapes dry on the stock. Harvest is delayed until bunches have lost up to 10/15% of their weight. Grapes are then picked and carried to the company-owned winery in boxes. Here they undergo classic red wine vinification. Fermentation is stopped when 13.5% vol. have been reached with 3 degrees residual sugar. Thus, a soft feeling dessert wine with strong body, an elegant scent and a sweet aftertaste is obtained